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Garlic – It’s Good for You... But There’s a Downside! 🧄😂

Writer: Moshe MoskowitzMoshe Moskowitz

Garlic – It’s Good for You... But There’s a Downside! 🧄😂


Last week, I read an article about how incredible garlic can be for your health:

 ✅ Boosts the immune system & fights infections 🦠

 ✅ May help reduce the risk of chronic diseases like cancer & heart disease ❤️

 ✅ Aids digestion & reduces gut inflammation 🏃‍♂️

 ✅ Could help regulate blood sugar & support weight loss ⚖️


Sounds amazing, right? So, naturally, I went to my fridge and helped myself to a few spoonfuls of garlic soaked in oil—like it was a casual snack. No big deal. 🥄🧄


I brushed my teeth and carried on with my day… but garlic stays with you longer than a few seconds. And when you eat as much as I did, let’s just say my family wanted nothing to do with me for the next 36 hours. 😷🚫 Nothing got rid of the taste or smell. Lesson learned!


Now that my breath (and personal space) is back to normal, I can reflect—and even bring this back to exercise!


➡️ Moderation is key. Just like too much garlic can have unintended side effects, over-exercising can harm your body. 💥

 ➡️ Consider others. If your workout routine is interfering with family time (like dinner!), it might not be the right moment. ⏳

 ➡️ Think long-term. The benefits of an action shouldn’t be outweighed by the negatives. Like lifting with poor form—you might see gains now, but you’re setting yourself up for trouble later. ⚠️


Keep striving for health, but don’t forget balance—in fitness, in food, and in life. 💪✨


Many blessings,


Moshe



 
 
 

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